Brazilian Lemonade

Ingredients

Serves: 4

• 2 limes
• 100g caster sugar
• 3 tablespoons sweetened condensed milk
• 750ml water
• 1 cup ice cubes

Preparation method

Prep: 10 mins

1.

Wash limes thoroughly. Cut off the ends and cut into eight wedges.

2.

Place limes into a blender with the sugar, condensed milk, water and ice.

3.

Blend until lime and ice are chopped finely. Strain through a fine sieve to remove rind if desired.

4.

Serve over extra ice.